2016年11月4日星期五

vacuum frying machine used for fruits and vegetables chips

The vacuum frying machine is widely used in production of fruits and vegetables chips, and is the vital equipment of the whole production. The vacuum degree can reach -0.098Mpa, which lowers the frying temperature and enhances the conductibility of heat and water in the materials. This helps bettering the products’ quality and saving energy consumption. A high vacuum degree avoids the infiltration of oil into chips, so it produces high-quality, well tasted, and crispy chips.
 vacuum frying machine



Material:Stainless Steel 304 inside layer and outer layer and mild Steel interlayer.
Dimension:Outside : 2500×1400×3850mm; Inside: Φ1000mm
Weight:2500Kg
Power:12.75 Kw
Heating Source:Steam, 0.1T/hr, ≤0.3 Mpa
Adoptable Temperature:80-120°C
Vacuum Degree:-0.093~-0.095Mpa (Idling)
Working Temperature:≤120°C automatically control
Controlling System:Automatic Micro-Computer Controlling (Auto/Manual)
Deoil Speed:0~300r/m (Can be adjusted)
Deoil Form:Inside-Collocate Deoil
Output Capacity:30-40Kg/batch fresh fruits & vegetables chips.

Debao machinery Co.,Ltd have been focusing on the frying equipment since it's establishment. Our tech team keep cearting new design to produce high efficient frying machine. With all these year's development, we have established deep and friendly cooperation with many customers all over the world,sincerely look forwarder to your kind contact.

This article comes from http://www.debaocompany.com/

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